Love Smoothies now online at Sainsbury’s

Smoothies at Sainsbury’s

At Love Smoothies we’ve always prided ourselves on making things easy – hence no need to chop, prep or waste; simply grab our sachets from the freezer, add juice and blend! But now we’re easier to buy too, thanks to our incredibly exciting deal with Sainsbury’s.

As of this spring you can find Love Smoothies in the freezer aisle of 512 Sainsbury’s
stores.

Smoothies for Everyone

The Sainsbury’s deal will really help ramp up awareness of our fantastic smoothies which are already helping to refuel athletes at Harlequins Rugby, Queen’s Park Rangers and British Canoeing.

Our founder and MD Richard Canterbury said he was delighted to be able to offer the range to a “massive” audience. “This deal means people can enjoy our smoothies from their own homes or adapt them to their lifestyle and take them out when they need them,” he said. “It’s been a pleasure to work with Sainsbury’s and we’re thankful for their support through this process. The deal has raised the bar all round and gives us access to a massive new audience who are increasingly conscious about health and nutrition.”

Quick, Easy but most importantly, Tasty

Love Smoothies takes the hassle out of smoothie preparation by giving you the best, freshest ingredients in one handy sachet. And there is no need to peel or chop or clear up the leftovers, so it’s quick and can fit into your lifestyle.

Richard continues: “We work with some fantastic athletes and are excited that now
anyone who shops in Sainsbury’s will be able to fuel themselves for the day with the exact same smoothies that are recommended by sports nutritionists and by the likes of Harlequins, QPR and British Canoeing.

“If you’ve ever wondered what to eat before running a marathon or simply hitting the gym or your weekly zumba session, now you can give your body what it needs in terms of both energy or wind down.”

If you want to see how Love Smoothies can fit into your daily routine, check out this fantastic breakfast smoothie recipe from nutritionist David Dunne.